Butyric Acid

इस मटीरियल के बारे में

Butyric acid has a pungent, rancid odor reminiscent of spoiled butter or cheese, which can be quite off-putting in high concentrations. However, in small amounts, it adds a unique depth and complexity to a formula, often enhancing the overall character of gourmand or creamy notes. It can help to round out and soften sharper edges in a composition, providing a subtle warmth that can be surprisingly effective. This material works well with vanilla, lactones, and other creamy elements, and is typically used at very low doses, usually between 0.033% and 0.06%, typically around 0.045%.

फ़ॉर्मूलों में इस्तेमाल

कैटलॉग के 1419 मटीरियल में 689वां सबसे ज़्यादा इस्तेमाल होने वाला, 807 में से 3 फ़ॉर्मूलों में मौजूद। एक सिग्नेचर मटीरियल: जो इसे इस्तेमाल करता है, सोच-समझकर करता है।