Mace Oil

关于这种原料

Mace is the lace-like aril that wraps around the nutmeg seed, and the oil distilled from it is the more refined version of the same spice. Use it wherever you would use nutmeg but want something gentler — in fougères for sweet spicy warmth, in colognes for aromatic depth, in orientals for a natural richness that synthetic spice notes cannot replicate. Mace oil opens with warm, sweet spice — reminiscent of nutmeg and cardamom but softer, more delicate, without the rubbery sharpness that fresh nutmeg oil often has. Underneath sits a rich, almost balsamic warmth with a faint incense quality. It dries down woody, sweet, and lasting. This oil comes from Aceh in Sumatra, the heartland of Indonesia… — Fraterworks

在配方中的用量

在目录 1419 种原料中使用频率排第 第799，出现在 807 款配方中的 2 款。 标志性原料：用它的人都是有意为之。