Vanillin 10%

关于这种原料

Vanillin 10% opens with a sweet, creamy vanilla scent that is instantly recognizable and comforting. As it develops, the sweetness remains but becomes more rounded and smooth, with a subtle hint of warmth that adds depth to the overall profile. In a formula, it acts as a sweetener and can enhance the richness of other notes, making it particularly effective in gourmand and dessert-like compositions. It pairs well with floral notes, spices, and even some woody elements, providing a soft, inviting backdrop. The 10% dilution means it is less intense than pure vanillin, allowing for easier blending without overwhelming other components. Typical usage in this catalogue ranges from 0.741% to 2.75%, with a common dose around 1.745%.

在配方中的用量

在目录 1419 种原料中使用频率排第 第799，出现在 807 款配方中的 2 款。 标志性原料：用它的人都是有意为之。